为了给面包、糕点和巧克力行业生产高质量的原料，焙乐道从世界各地采购了许多不同的原材料。全球对棕榈油、可可、面粉和糖等原材料的需求会给我们的自然生态系统带来压力，并会影响当地社区的可持续发展。在焙乐道，我们相信，负责任的采购是诚信经营的关键。消费者关注他们的食物来自哪里，如何生产，以及采购的方式。
这就是为什么我们100%致力于负责任的采购，并确保我们与参与供应链的人员进行合作、保持公开对话。我们要求我们的供应商签署我们的行为准则或与我们分享他们的行为准则。对我们来说，在整个供应链和生产链中保持相同标准的道德要求是至关重要的。
Read more about our certificates.
We expect our suppliers to sign our Code of Conduct, or we welcome the opportunity for them to share their own ethical standards with us. This ensures that a consistent level of ethical requirements is maintained throughout our supply and production chains.
棕榈油
At Puratos, we recognize the vital role cocoa plays in producing real chocolate, coating chocolate, fat-based fillings, and bakery mixes. We are deeply committed to creating a sustainable future by collaborating closely with key stakeholders. We firmly believe that addressing sector challenges such as farmer income, forced labor, and deforestation requires collective action from all stakeholders within the cocoa and chocolate industry, including consumers.
To demonstrate our commitment, we have developed the Cacao-Trace program, which prioritizes quality and provides additional income to farmers worldwide. Cacao-Trace is our groundbreaking program that revolutionizes cocoa sourcing. By offering farmers fair prices and our exclusive Chocolate Bonus of 0.10 euro per kilogram sold, we create a life-changing impact. Through value sharing, we invest in cocoa farmers and their communities, ensuring their economic well-being and fostering sustainable farming practices.
棕榈油是焙乐道产品中的一种重要成分。它使我们食品的口感和味道都更加好，从而让我们能够为您提供您所期望和应得的高质量产品。尽管如此，我们知道并非所有的棕榈油生产都是可持续的。
焙乐道从2010年起成为国际棕榈油可持续性发展圆桌组织（RSPO）的成员。这意味着我们遵循严格的标准，致力于使用100%可持续的棕榈油，对环境更友好，对社会和道德有积极影响。此外，我们与我们的供应商、客户和其他利益相关者合作，推动可持续的棕榈油生产向前发展。
我们致力于建立一个可持续的棕榈油供应链：
- 不砍伐森林和不使用柴火。
- 保护生物多样性和野生动物。
- 保护泥炭地。泥炭对我们的地球非常重要，因为它可以作为碳储存，是野生动物的重要栖息地，并在水资源管理中发挥作用。
- 通过加强高保护价值（HCV）地区和高碳储量（HCS）森林来保护森林。这些林区处于或包含罕见的、受威胁或濒危的生态系统，对当地社区至关重要。
- 按照国际人权原则和适用的当地法律，以道德方式行事，尊重工人和当地社区的权利。
- 通过负责任的生产、教育和卫生服务，改善工人的工作条件和生计。
- 促进将小农户纳入我们的可持续棕榈树供应链中。
- 通过报告棕榈油树的可追溯性，达到高标准的透明度。
可可
We are, at Puratos, are deeply committed to responsible and sustainable sourcing of palm oil for our bakery, patisserie, and chocolate products. We recognize the environmental and social challenges associated with palm oil supply chains, particularly the risk of deforestation.
Our foremost objective is to ensure the cultivation of sustainable palm oil that respects biodiversity, natural ecosystems, and rights of local communities. Through stringent traceability measures, we diligently monitor our supply chain, collaborating exclusively with certified suppliers who share our values.
通过选择可可溯源，我们的客户和消费者可以对可可农民的生活产生直接、积极的影响，同时从口味的改善中受益。在我们卓越的发酵技术和无可比拟的国际可可收获处理中心网络的帮助下，我们创造出卓越口味的巧克力。可可溯源巧克力的卓越口味被许多大名鼎鼎的奖项所证实，如2013年巴黎：国际优秀可可奖或2019年可可最高拍卖会：优秀可可奖。可可溯源项目带来双赢的局面!
水果
At Puratos, we believe that responsible sourcing is important throughout the whole value chain. This also reflects in our fruit sourcing strategy, which is an integral part of our commitments to a sustainable future. Our ‘Field to Fork’-program, aims to source our fruit sustainably compliant with our Fruit Pesticide Policy .
We know that peolpe are getting more and more conscious about the food they are consuming and buying. To achieve our objectives, we work closely with fruit farmers worldwide, sharing our expertise and insights to ensure that the fruits used in our products are grown sustainably and sourced with full transparency. Our focus is on creating value across the entire supply chain, from farmers to end consumers.
巧克力行业的传统工作方式并不能带来一个可持续的未来。此外，农民获得的可可价格太低了。这迫使他们中的许多人停止种植可可，改变他们的可可种植园，或者干脆完全放弃农业。近年来，巧克力行业在帮助农民生产更多可可方面做得稍微好了一些，但这也导致了更低的可可价格。
可可溯源：能改变生活的可持续可可采购方法
可可溯源项目保证农民的可可豆能尽可能获得好的价格。农民们能得到溢价和我们独特的巧克力津贴，即每销售1公斤，补贴0.1欧元。通过确保质量溢价和巧克力津贴，我们在产业链上分享价值，特别是与可可农民分享。通过价值分享，我们投资于可可农民和他们的社区，为他们产生改变生活的影响。
我们的可可溯源认证保证：
- 因为拥有更好的收入、更好的健康、更好的教育，农民的生活变得更美好。
- 因为将农林业纳入该计划，地球变得更美好。
- 更好的商业性。
- 更好的消费者心态。
Our focus is on creating innovative and high-quality plant-based alternatives to meet the evolving needs of our customers and consumers. By offering these alternatives, we aim to contribute to a more sustainable and compassionate food system.
